Banarsidas Chandiwala Institute Of Hotel Management & Catering Technology

Banarsidas Chandiwala Institute of Hotel Management & Catering Technology (BCIHMCT) is a prestigious hospitality education institution located in New Delhi, India, affiliated with Guru Gobind Singh Indraprastha University. Offering undergraduate and postgraduate programs in Hotel Management, such as the Bachelor of Hotel Management (BHM) and Master of Hotel Management (MHM), the institute provides students with hands-on training through state-of-the-art infrastructure like fully-equipped kitchens, mock hotel rooms, and training restaurants. With experienced faculty, strong industry ties, and a focus on extracurricular activities, BCIHMCT ensures students gain both academic knowledge and practical experience for a successful career in the hospitality industry.

Banarsidas Chandiwala Institute of Hotel Management & Catering Technology (BCIHMCT) is a premier hospitality institute located in New Delhi. It offers undergraduate and postgraduate programs in the field of hotel management and catering technology.

Courses Offered:

1. BHMCT (Bachelor of Hotel Management & Catering Technology)

• Duration: 3 years
• Eligibility:
  • The candidate must have passed 12th (Senior Secondary) with a minimum of 50% marks (relaxable for reserved categories).
  • Students from any stream (Science, Commerce, or Arts) are eligible.

2. BBA in Hospitality Management

• Duration: 3 years
• Eligibility: Similar to BHMCT, students who have completed 12th grade with a minimum of 50% marks.

3. MHMCT (Master of Hotel Management & Catering Technology)

• Duration: 2 years
• Eligibility:
  • Candidates must have completed BHMCT or any other relevant undergraduate degree in hotel management or hospitality with at least 50% marks.
  • A valid score in entrance exams may be required.

Admission Process:

1. Undergraduate Admission (BHMCT, BBA)

• Application Form: Candidates can fill out the application form either through the official website or at the campus.
• Entrance Exam: Some institutes may have an entrance exam for admission to hotel management courses, though BCIHMCT typically bases admission on merit (12th grade marks) and the interview process.
• Counseling: Shortlisted candidates are called for counseling and personal interviews.

2. Postgraduate Admission (MHMCT)

• Application Form: Candidates can apply online through the official website.
• Eligibility Criteria: A valid BHMCT or equivalent degree with a minimum of 50% marks.
• Entrance Exam: Some universities may conduct their own entrance exams, or admission might be based on the academic record.
• Interview and Counseling: Shortlisted candidates will be invited for an interview.

Selection Process:

• For UG courses (BHMCT & BBA): Admission is primarily based on academic performance in 12th grade and an interview.
• For PG courses (MHMCT): Admission is based on the candidate’s undergraduate academic qualifications and an entrance exam or interview.

Important Dates:

• Dates for application forms, entrance exams, and interviews are announced on the official website of BCIHMCT each year.

Application Fees:

• The application fee may vary, and the details can be found in the admission brochure available on the official website.

Contact Information:

• Website: www.bcihmct.ac.in
• Phone: +91-11-26625048, +91-11-26625052
• Email: info@bcihmct.ac.in

Banarsidas Chandiwala Institute of Hotel Management & Catering Technology (BCIHMCT) has a strong reputation for providing students with excellent placement opportunities in the hospitality industry. The college’s strategic location in New Delhi and its well-established network with leading hotels and hospitality chains ensures that students have access to top-tier career prospects.

Key Placement Highlights:

1. Industry Connections:

• BCIHMCT has established partnerships with major hotel chains, restaurant groups, and hospitality management organizations. These include international brands such as Taj Hotels, Oberoi Hotels, Marriott International, ITC Hotels, and many more.

2. Placement Assistance:

• The college provides placement assistance through its Placement Cell, which organizes interviews, workshops, and training programs for students. The cell helps in shaping students’ professional skills, including resume building, interview preparation, and soft skills development.

3. Types of Roles Offered:

• Graduates from BCIHMCT are placed in a variety of roles within the hospitality industry, such as:
  • Hotel Management
  • Food & Beverage Service
  • Event Management
  • Tourism and Travel Management
  • Front Office Management
  • Catering Operations
  • Guest Relations Management
  • Sales & Marketing

4. On-Campus Recruitment:

• The college organizes on-campus recruitment drives, where leading hospitality firms and companies conduct interviews for students seeking employment. Many renowned companies visit the campus for direct recruitment.

5. Internships:

• As part of their academic program, students are provided with internship opportunities at reputed hotels and restaurants, giving them valuable hands-on experience before their final placements.

6. Alumni Network:

• BCIHMCT has a growing alumni network that works across various industries, providing valuable industry insights and career guidance to current students. Alumni often help with internship and job placements by recommending candidates to top organizations in the hospitality sector.

7. Salary Package:

• The salary package varies depending on the role and company. On average, students from BCIHMCT receive competitive starting packages. Typically, starting salaries range from ₹3 to ₹6 lakhs per annum, depending on the role and location.

8. Placement Statistics:

• The placement rate is high, with most graduates securing roles in reputed hotels, resorts, event management firms, and other hospitality-related industries.